To make this easy and nice Guacamole..
Ingredients
3 avocados
2 small onions
Lime juice
Salt and pepper
Directions
Cut avocado in half and reserve the pits if you're not serving immediately. Mash the pulp in a medium sized bowl with a fork(or a potato masher) - you don't have to mash it till smooth, a little chunks here and there would be nice. Stir in the onions, lime juice, salt and pepper. (I had remaining cheese from the lasagne..Parmesan to be exact..so i added it into this. I don't really think that mozzarella would be a good choice)
Just taste it and change according to preference.
Luckily, when we're shopping, Bailey bought a packet of 'Ruffles'..so we could go with this.However, he bought sour cream and if it was original it would be much better..but..everything goes well with this..HaHa..
If not eating immediately, place the pits inside the mixture and cover with plastic wrap - to prevent browning
To serve, take out the pits and Enjoy!!
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